A Night in Tuscany *SOLD OUT*

Date: Monday, March 19, 2018 Time: 6:00 pm-9:00 pm Location: Chantecleer Restaurant  { MAP } Fee: $90 in advance



Chef Michel Baumann

The Chantecleer Restaurant is known for its fine American cuisine with European sophistication. Chef Michel Baumann will create an exquisite Tuscan meal in this hands-on cooking class. Join him in the kitchen and learn to cook like a pro. A seated dinner with wine will be served following the instruction. Space is limited; pre-registration is required.

*NOTE - this class is now sold out. Please call our office if you'd like to be added to the waitlist.